Week 2 – dates to be confirmed
For further information on allergenic ingredients please contact the school.
Week 2 |
Soups |
Main Courses |
Snack Items |
Vegetables/Potatoes |
Desserts |
Mon |
Vegetable Broth |
Sausages Vegetable Pasta Bake Filled Baked Potato |
Hot Dog Panini |
Chips Baked Beans Sweetcorn Curry Sauce |
Fruit Muffin Flakemeal Biscuit & Fruit |
Tue |
Spicy Tomato & Lentil |
Chicken in Pepper Sauce & Rice Spaghetti Bolognaise |
Steak Burger in Bap Panini |
Garlic Potatoes Salad Coleslaw |
Date Fudge & Custard Flakemeal Biscuit |
Wed |
Chicken & Vegetable |
Chicken Crumble Lasagne, Salad & Coleslaw Ciabatta Bread Bolognaise Sauce topped with Cheese |
Panini Chicken Burger in Bap |
(HM) Oven Baked Potato Wedges Salad Coleslaw |
Canadian Tart & Custard Ginger Biscuit & Fruit |
Thur |
Potato & Leek |
Chicken Goujons Chicken Stir Fry, Rice Chicken & Broccoli Pasta Bake |
Bacon Sandwich Panini |
Mashed Potatoes Carrot & Parsnip |
Shortbread Biscuit Yoghurt |
Fri |
Carrot & Broccoli |
Chicken Curry & Rice Breaded Fish |
Pizza Panini |
Chips Baked Beans Peas Baked Potatoes |
Flakemeal Biscuit & Fruit Yoghurt |
Items available daily: Fresh Fruit, Yoghurt, Bread, Milk & Water, Fresh Soup, Salad Sandwiches, Wraps, Filled Baguettes, Filled Rolls and Paninis